| Fecha | Ventas por Método | Ventas por Área | Costos por Área | Gastos Diarios |
Descuentos | Total Ventas |
Total Costos |
Margen Bruto |
||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Efectivo | T.Débito | T.Crédito | Cocina | Barra | Cerveza | C.Cocina (35%) |
C.Barra (25%) |
C.Cerveza (45%) |
||||||
| Semana del 29/06 al 05/07 | ||||||||||||||
|
01/07/2026
Miércoles |
$83.050 | $1.006.000 | $23.050 | $242.500 | $559.900 | $328.300 | $84.875 | $139.975 | $147.735 | $0 | $18.600 | $1.112.100 | $372.585 | $720.915 |
|
02/07/2026
Jueves |
$51.900 | $977.600 | $77.100 | $310.600 | $263.800 | $532.200 | $108.710 | $65.950 | $239.490 | $51.370 | $0 | $1.106.600 | $414.150 | $641.080 |
|
03/07/2026
Viernes |
$182.910 | $2.531.660 | $269.820 | $549.300 | $941.400 | $1.498.500 | $192.255 | $235.350 | $674.325 | $188.410 | $4.810 | $2.984.390 | $1.101.930 | $1.689.240 |
|
04/07/2026
Sábado |
$95.950 | $850.820 | $180.130 | $225.700 | $398.000 | $503.200 | $78.995 | $99.500 | $226.440 | $95.000 | $0 | $1.126.900 | $404.935 | $626.965 |
| Subtotal Semana | $413.810 | $5.366.080 | $550.100 | $1.328.100 | $2.163.100 | $2.862.200 | $464.835 | $540.775 | $1.287.990 | $334.780 | $23.410 | $6.329.990 | $2.293.600 | $3.678.200 |
| TOTALES GENERALES | $413.810 | $5.366.080 | $550.100 | $1.328.100 | $2.163.100 | $2.862.200 | $464.835 | $540.775 | $1.287.990 | $334.780 | $23.410 | $6.329.990 | $2.293.600 | $3.678.200 |